Create an Account - Increase your productivity, customize your experience, and engage in information you care about.
Show All Answers
View our guide to building out a commercial space for detailed information.
On a case-by-case basis, the business may require a conditional use permit, a variance or possibly rezoned. The Planning Department staff will assist you with this process. Zoning and land use questions should be directed to the Dan Feinstein in the Planning Department at 216-491-1435.
Yes. All permanent window, awning and wall signs need to be reviewed by the Architectural Review Board. Signage questions should be directed to the Dan Feinstein in the Planning Department at 216-491-1435.
No. A business must have a fully executed Business License (Commercial Occupancy Permit) before moving into a commercial building. If you are not the property owner, it will be necessary to work with the property owner on the completion of the application.
Yes. A Business License (Commercial Occupancy Permit) is required for all businesses, even if the primary business in the building already has one.
Yes. The Business License (Commercial Occupancy Permit) must be renewed every two years. Learn more at our Business License page.
Maybe. Licensing will depend on the specific food products you intend to sell and / or the square footage of the food display. Contact the Cuyahoga County Board of Health to discuss the specifics of your facility to determine the need for the license.
Yes! Consult our commercial properties list to find available properties or email or call the Economic Development Department at 216-491-1335.